Sometimes I impress myself with a pie crust design. It looks cool in my head, and then *bam*…even more spectacular in real life. That’s how I feel every time I make a braided pie crust. I’m trying not to be dramatic here, but it always looks so epic. A braided pie crust design is perfectContinue reading “How to Make a Braided Pie Crust Design”
Does anyone actually enjoy candy corn? Are people legitimately excited to eat it? It feels more like a halloween decoration than a piece of candy…and it kind of tastes like sugary plastic.
Christmas cookies are my jam! It’s no shock that we love all treats, but when you add a dash of holiday to a cookie, we’re all in. For December’s Pie Club, we found it imperative to sneak a Christmas cookie or two into our pie. I’m sure you understand that sometimes one dessert just isn’tContinue reading “How To: Gingersnap Streusel “
Here at pie club, we love the holiday season. Holiday lattes at Starbucks? We buy two at a time. Strands of Christmas lights? The only lights we use in December. Christmas cookies? At least one a day, and we even put them in our pie. Cue this month’s Cranberry Apple Gingersnap Streusel Pie. One thing we love as muchContinue reading “December Pie Club”
Friendsgiving is a great time to remember the pieorities in your life. Why are we thankful for pie? Pie will never call you fat Pie won’t stand you up Pie doesn’t judge when you take a second helping of stuffing Pie won’t make Wine feel like a third wheel Pie will always love you Cue thisContinue reading “Pumpkin Pie: Friendsgiving Edition”
I’ll let you in on a little secret: the best place to hide your bourbon is in your pie. No one will ever see it coming, just like the surprise at the end of this post (don’t peek!). Throughout this pie journey there have been good pies, and mediocre pies, and interesting pies, and then one month willContinue reading “September Pie Club”
It’s been twelve months since we first sat around the table to enjoy that peach pie in August 2014. The inaugural year of the Pie of the Month Club brought plenty of laughs, a lot of wine, and wonderful friendships. Thanks for always saving room for a slice of pie. Cheers to another year!
In my last post I mentioned there was a “a soon-to-be-shared stop motion Frozen dance party,” and I wouldn’t want to let anyone down. We’re throwing embarrassment to the wind and embracing our inner Elsa while we attempt to survive winter in NYC. For the record, none of this was planned, but sometimes you just have toContinue reading “Video: Frozen February”