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S'mores Ice Cream Recipe

S'mores Ice Cream Recipe

Pinklady
Today, we're diving into the delightful world of S'mores Ice Cream. This frozen treat combines the classic campfire flavors of graham crackers, marshmallows, and chocolate into a creamy, dreamy dessert that's perfect for beating the summer heat.
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Prep Time 20 minutes
Cook Time 4 hours
Course Dessert
Cuisine American
Servings 4

Equipment

  • Ice cream maker
  • Mixing bowls
  • Whisk
  • Spatula
  • Measuring cups and spoons

Ingredients
  

  • 2 cups heavy cream
  • 1 cup whole milk
  • 3/4 cup granulated sugar
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup semi-sweet chocolate chips
  • 1/2 cup mini marshmallows
  • 1/2 cup crushed graham crackers
  • 1 teaspoon pure vanilla extract
  • A pinch of salt

Instructions
 

  • 1. Prepare the Chocolate Base:
    In a mixing bowl, whisk together the cocoa powder and sugar until well combined. Add the heavy cream and whole milk to the mixture and whisk until smooth.Stir in the chocolate chips and a pinch of salt.
  • Heat the mixture in a saucepan over medium heat, stirring continuously until it's hot but not boiling. Remove from heat and stir in the vanilla extract. Allow the mixture to cool to room temperature.
  • 2. Churn the Ice Cream:
    Pour the cooled mixture into your ice cream maker and follow the manufacturer's instructions for churning.
  • During the last few minutes of churning, add the mini marshmallows and crushed graham crackers. Let the machine mix them in.
  • 3. Freeze and Serve:
    Transfer the churned ice cream into an airtight container.
    Freeze for at least 4 hours or until firm.
  • Scoop into bowls or cones, garnish with extra marshmallows and graham crackers if desired, and enjoy!

Video

Keyword S'mores Ice Cream Recipe