Ferrero Rocher Overnight Oats
Pinklady
Today, we're diving into the exquisite world of Ferrero Rocher Overnight Oats – a heavenly fusion of the classic oats recipe with the irresistible charm of Ferrero Rocher.
Prep Time 10 minutes mins
Course Breakfast
Cuisine Italian
Servings 2
Calories 350 kcal
Mixing bowl
Spoon for mixing
Plastic wrap
Refrigerator
- 1 cup rolled oats
- 1 cup milk (or a dairy-free alternative)
- 2 tablespoons Greek yogurt
- 2 tablespoons honey or maple syrup
- 3 Ferrero Rocher chocolates, chopped
- 1 tablespoon cocoa powder
- A pinch of salt
- Sliced bananas and chopped hazelnuts for garnish
In a bowl, combine rolled oats, milk, Greek yogurt, honey (or maple syrup), cocoa powder, and a pinch of salt.
Mix the ingredients thoroughly until well combined.
Gently fold in the chopped Ferrero Rocher chocolates.
Cover the bowl with plastic wrap and refrigerate overnight.
In the morning, give the oats a good stir and garnish with sliced bananas and chopped hazelnuts.
Keyword Ferrero Rocher Overnight Oats