Hot Chocolate Recipe
Whether you're cuddled up by the fireplace on a chilly evening or seeking a cozy treat to lift your spirits, hot chocolate is the perfect choice.
Equipment
- Small saucepan
- Whisk
- Measuring cups and spoons
- Mugs for serving
Ingredients
- 2 cups milk (dairy or plant-based)
- 1/4 cup unsweetened cocoa powder
- 2-3 tablespoons granulated sugar (adjust to taste)
- 1/4 teaspoon vanilla extract
- Pinch of salt
- Whipped cream or marshmallows for topping (optional)
Instructions
- In a small saucepan, heat the milk over medium heat until it begins to steam. Be careful not to boil.
- Whisk in the cocoa powder, sugar, vanilla extract, and salt until smooth and well combined.
- Continue to heat the mixture, stirring occasionally, until hot and steaming, but not boiling.
- Remove from heat and pour the hot chocolate into mugs.
- Top with whipped cream or marshmallows if desired.
- Serve immediately and enjoy!