Pink Collins Cocktail Recipe
The Pink Collins cocktail is one that is very easy to spot just by looking at it. It's vibrant pink color distinguishes it from the rest.
Equipment
- 1 Collins glass
- 1 Muddler
- 1 Cocktail shaker
- 1 Stirring spoon
Ingredients
- Strawberry slices or raspberry
- Gin
- Lemon juice
- Club soda
- Ice
Instructions
- Muddle the Berries:In a cocktail shaker, add the fresh raspberries (or strawberry slices) and gently muddle them with a muddler or the back of a spoon. This will release their flavors and vibrant color.Add Gin and Citrus:To the cocktail shaker, add the gin, freshly squeezed lemon juice, and simple syrup. The gin provides the botanical notes, while the lemon juice adds a refreshing tartness. The simple syrup balances the flavors with its sweetness.Shake with Ice:Fill the cocktail shaker with ice cubes, secure the lid tightly, and shake vigorously for about 10-15 seconds. The ice helps chill the ingredients and dilutes the drink slightly, achieving the perfect balance.
- Strain into a Collins Glass:Using a cocktail strainer, pour the contents of the shaker into a Collins glass filled with ice cubes. The strainer ensures that any fruit pulp or ice shards are left behind in the shaker.Top with Club Soda:Gently pour club soda into the Collins glass, filling it to the top. The effervescence of the soda water adds a refreshing fizz to the cocktail.Give it a Stir:Take a bar spoon or a long stirring stick and gently stir the Pink Collins to combine all the ingredients and ensure an even distribution of flavors.Garnish and Serve:Add a lemon wheel or a fresh berry on the rim of the glass for an elegant touch. This garnish not only looks enticing but also adds a subtle hint of citrus or fruity aroma. Serve the Pink Collins cocktail immediately, and enjoy!