Pink Collins Cocktail Recipe: The Pink Collins cocktail is one that is very easy to spot just by looking at it. Its vibrant pink color distinguishes it from the rest.
The Pink Collins cocktail is a delightful and vibrant twist on the classic Tom Collins. This refreshing drink combines the zing of citrus, the sweetness of berries, and the effervescence of soda, making it a perfect summer sipper.
In this step-by-step article, we will not only guide you through the process of creating a delicious Pink Collins cocktail but also provide a brief history of this delightful drink. So, let’s dive in and discover the art of crafting this irresistible pink libation!
First, some history…
The Pink Collins is a modern variation of the traditional Tom Collins cocktail, which originated in the United States during the mid-19th century. The original Tom Collins recipe called for gin, lemon juice, sugar, and soda water.
Over time, mixologists began experimenting with different flavor profiles and introduced variations such as the Pink Collins. This twist incorporates the use of fresh berries or berry-infused syrups to add a delightful pink hue and a hint of fruity sweetness to the classic recipe.
Pink Collins Cocktail Recipe
- 1 Collins glass
- 1 Muddler
- 1 Cocktail shaker
- 1 Stirring spoon
- Strawberry slices or raspberry
- Lemon juice
- Club soda
- Muddle the Berries:In a cocktail shaker, add the fresh raspberries (or strawberry slices) and gently muddle them with a muddler or the back of a spoon. This will release their flavors and vibrant color.Add Gin and Citrus:To the cocktail shaker, add the gin, freshly squeezed lemon juice, and simple syrup. The gin provides the botanical notes, while the lemon juice adds a refreshing tartness. The simple syrup balances the flavors with its sweetness.Shake with Ice:Fill the cocktail shaker with ice cubes, secure the lid tightly, and shake vigorously for about 10-15 seconds. The ice helps chill the ingredients and dilutes the drink slightly, achieving the perfect balance.
- Strain into a Collins Glass:Using a cocktail strainer, pour the contents of the shaker into a Collins glass filled with ice cubes. The strainer ensures that any fruit pulp or ice shards are left behind in the shaker.Top with Club Soda:Gently pour club soda into the Collins glass, filling it to the top. The effervescence of the soda water adds a refreshing fizz to the cocktail.Give it a Stir:Take a bar spoon or a long stirring stick and gently stir the Pink Collins to combine all the ingredients and ensure an even distribution of flavors.Garnish and Serve:Add a lemon wheel or a fresh berry on the rim of the glass for an elegant touch. This garnish not only looks enticing but also adds a subtle hint of citrus or fruity aroma. Serve the Pink Collins cocktail immediately, and enjoy!
The Pink Collins cocktail offers a delightful twist on the classic Tom Collins, combining the crispness of gin, the tanginess of citrus, and the natural sweetness of berries. By following these simple steps, you can craft a refreshing and visually appealing beverage that will impress your guests and tantalize their taste buds. So, gather your ingredients, get creative, and raise a glass to this beautifully pink libation! Cheers!
Do let us know when you try out this dazzling Pink Collins recipe.
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