Cheesy Potatoes Recipe

Cheesy potatoes recipe are a popular comfort food meal that can be found in many American homes and events. They are often referred to as “funeral potatoes” or “hash brown casserole.” This rich, creamy meal is ideal for potlucks, family get-togethers, or any other event where you want to serve a little bit of home.

Origin and History:

The history of cheesy potatoes can be found in the American heartland, especially in areas where hearty, warm dishes are highly valued. Since its rise to prominence in the middle of the 20th century, the dish has established itself as a mainstay in many American homes, particularly at get-togethers for holidays and neighborhood activities.

Cheesy Potatoes Recipe

Pinklady

The origins of cheesy potatoes can be traced back to the heartland of America, particularly in regions where hearty, comforting foods are cherished.

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Prep Time 20 minutes mins

Cook Time 45 minutes mins

Course Side Dish

Cuisine American

Servings 8

Calories 350 kcal

Equipment

• 9x13 inch baking dish
• Mixing bowls
• Measuring cups and spoons
• Cooking spray

Ingredients

  

• 4 cups frozen shredded hash brown potatoes
• 1 cup sour cream
• 1 can condensed cream of chicken soup
• 1/2 cup melted butter
• 2 cups shredded cheddar cheese
• 1/2 cup chopped onion
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 cups crushed cornflakes
• Cooking spray

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Instructions

 

• Set the oven temperature to 350°F (175°C). Apply cooking spray to a 9 x 13-inch baking dish to grease it.
• Frozen hash browns, sour cream, cream of chicken soup, melted butter, shredded cheddar cheese, chopped onion, salt, and black pepper should all be combined in a big mixing dish.
• Blend until thoroughly blended. Fill the baking dish with the ingredients and spread it evenly.
• Melt the butter in a another bowl and toss in the crushed cornflakes until well covered.
• Over the top of the cheesy potato mixture, sprinkle the cornflake mixture.Bake for 45 to 1 hour, or until the potatoes are cooked through and the top is golden brown, in a preheated oven.
• Before serving, take it out of the oven and allow it to cool somewhat.

Video

Keyword Cheesy Potatoes Recipe

Similar Recipes:

If you love cheesy potatoes, you might also enjoy:

– Cheesy Potato Casserole with Bacon: Add crispy bacon bits to the cheesy potato mixture for an extra savory kick.
– Loaded Mashed Potato Casserole: Top your mashed potatoes with cheese, bacon, and green onions for a loaded twist.
– Cheesy Potato Soup: Turn your cheesy potatoes into a comforting soup by adding chicken broth and cream.

Frequently Asked Questions About Cheesy Potatoes Recipe:

1. Can I make hash browns with fresh potatoes instead of frozen ones?

You certainly can. To use fresh potatoes in the recipe, just peel and shred them.

2. Can I prepare this meal in advance?

Sure, you may make the cheesy potato mixture in advance and store it in the refrigerator until you’re ready to bake it.

3. Is there another kind of cheese I could use?

Of course! Try experimenting with other cheeses, such as pepper jack, mozzarella, or Swiss.

4. Is there a vegetarian version of this recipe?

Yes, you can make a vegetarian version by using a can of condensed cream of mushroom soup in place of the cream of chicken.

5. What is the shelf life of leftovers?

The remaining food can be kept in the refrigerator for three to four days if it is sealed tightly.

6. Would cheesy potatoes freeze well?

The unbaked cheesy potato mixture can be frozen for up to three months in a freezer-safe container. Before baking, thaw.

7. Can I include veggies in the meal?

Of course! For extra nourishment, feel free to add sliced bell peppers, broccoli, or spinach.

8. What kind of food go well with cheese potatoes?

Cheesy potatoes are delicious with a simple green salad, grilled steak, or roasted chicken.

9. Can I use Greek yogurt for sour cream?

Indeed, you may use Greek yogurt in place of the sour cream in this recipe.

10. Is it okay if I skip the cornflakes?

You can leave off the cornflake topping if you’d rather have a smoother texture, even though it adds a wonderful crunch.

Conclusion:

Cheesy potatoes are a delicious and comforting dish that brings warmth to any meal. Whether you’re cooking for a crowd or just craving some cheesy goodness, this recipe is sure to satisfy. Try it out and share your feedback with us! Don’t forget to explore our website for more mouthwatering recipes and culinary inspiration. Happy cooking!

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