Refreshing Long Island Iced Tea Recipe

Long Island Iced Tea Recipe

Long Island Iced Tea Recipe

Hey foodies, let’s talk about the Long Island Tea Recipe today. Originating from the United States during the Prohibition era, Long Island Iced Tea is a beloved classic cocktail known for its refreshing taste and potent kick. Despite its name, this cocktail doesn’t actually contain tea but is a delightful blend of various spirits, making it a favorite at parties and gatherings. Let’s dive into the history, ingredients, preparation steps, and more to master this iconic drink.

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History:

Long Island Iced Tea traces its roots back to the 1970s, purportedly created by bartender Robert “Rosebud” Butt at the Oak Beach Inn in Long Island, New York. Initially crafted as a way to mask the taste of bootleg liquor during the Prohibition era, this cocktail has since evolved into a popular staple on bar menus worldwide.

Long Island Iced Tea Recipe

Long Island Iced Tea Recipe

Pinklady
Originating from the United States during the Prohibition era, Long Island Iced Tea is a beloved classic cocktail known for its refreshing taste and potent kick.
Prep Time 5 minutes
Course Drinks
Cuisine American
Servings 1
Calories 280 kcal

Equipment

  • Cocktail shaker
  • Jigger or measuring tools
  • Tall glass
  • Ice cubes

Instructions
 

  • Fill a cocktail shaker with ice cubes.
  • Pour vodka, rum, gin, tequila, triple sec, lemon juice, and simple syrup into the shaker.
  • Shake vigorously until well-chilled, about 15-20 seconds.
  • Strain the mixture into a tall glass filled with ice.
  • Top off with a splash of cola for color and flavor.
  • Garnish with a lemon wedge or slice, and optionally, a sprig of mint.

Video

Keyword Long Island Iced Tea Recipe

Similar Recipes:

– Classic Mojito: A refreshing blend of rum, lime juice, mint, and soda water.
– Margarita: A tangy and citrusy cocktail made with tequila, lime juice, and triple sec.
– Sex on the Beach: A fruity concoction featuring vodka, peach schnapps, orange juice, and cranberry juice.

Frequently Asked Questions About Long Island Tea Recipe:

1. Is there actual tea in a Long Island Iced Tea?

No, despite the name, there’s no tea in this cocktail. It’s a mix of various spirits.

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2. Can I make a non-alcoholic version of Long Island Iced Tea?

Yes, you can omit the alcohol and replace it with additional cola or lemon-lime soda for a mocktail version.

3. What’s the best type of rum to use?

White or silver rum works best, but you can experiment with different types for unique flavor profiles.

4. Can I substitute ingredients if I don’t have them all?

While it may alter the taste slightly, you can make substitutions based on what you have available. For example, you can use lime juice instead of lemon juice.

5. How strong is a Long Island Iced Tea?

Due to the combination of several liquors, it’s quite potent. Consume responsibly.

6. Can I make a pitcher of Long Island Iced Tea for a party?

Absolutely! Simply multiply the ingredients based on the number of servings needed and mix in a large pitcher.

7. What’s the best way to garnish the cocktail?

A lemon wedge or slice adds a refreshing touch, while a sprig of mint enhances the aroma.

8. Should I use fresh lemon juice or bottled?

Fresh lemon juice is always preferred for the best flavor, but bottled can work in a pinch.

9. Is Long Island Iced Tea a sweet drink?

It has a balanced sweetness from the simple syrup and cola, but it’s not overly sweet.

10. Can I make Long Island Iced Tea ahead of time?

While it’s best enjoyed fresh, you can pre-mix the spirits and store them in the refrigerator until ready to serve, then add ice and cola.

Conclusion:

Now that you’ve mastered the art of crafting a refreshing Long Island Iced Tea, gather your friends and family, and shake up a batch to enjoy together. Cheers to good times and delicious cocktails!

YouTube Video Credits:
Tipsy Bartender

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