Bob Evans’ Cranberry Relish Recipe

Bob Evans' Cranberry Relish Recipe

Bob Evans’ Cranberry Relish Recipe

Welcome to the culinary voyage where we explore the vibrant world of Bob Evans Cranberry Relish—a delightful blend of flavors that tantalize the taste buds. Originating from the heartland of America, this recipe has a rich history and a burst of seasonal goodness.

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History:

Bob Evans Cranberry Relish traces its roots to the United States, where cranberries flourish in abundance. The dish has evolved over the years, becoming a staple on holiday tables and a cherished part of American culinary traditions.

Bob Evans' Cranberry Relish Recipe

Bob Evans’ Cranberry Relish Recipe

Pinklady
Welcome to the culinary voyage where we explore the vibrant world of Bob Evans Cranberry Relish
Prep Time 20 minutes
Course Side Dish
Cuisine American
Calories 120 kcal

Equipment

  • Food Processor
  • Mixing bowls
  • Cutting board and knife
  • Zester or grater

Instructions
 

  • Start by washing and picking through the fresh cranberries.
  • In a food processor, pulse the cranberries until coarsely chopped.
  • Add sugar to the cranberries, pulsing until well combined.
  • Zest and juice the oranges, then incorporate them into the mixture.
  • Fold in the pineapple chunks and chopped pecans, ensuring an even distribution.
  • Transfer the cranberry relish into a bowl, cover, and refrigerate for at least an hour to let the flavors meld.

Video

Keyword Bob Evans' Cranberry Relish Recipe

Similar Recipes:

– Orange-Cranberry Chicken: Infuse the sweet and tangy cranberry flavor into a savory chicken dish.
– Cranberry-Pecan Salad: Elevate your salad game with the crunch of pecans and the burst of cranberry goodness.

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Frequently Asked Questions on Bob Evans Cranberry Relish Recipe

Q: Can I use frozen cranberries?

A: Fresh cranberries are recommended for the best texture and flavor, but you can use frozen if fresh is unavailable.

Q: How long does the cranberry relish last in the refrigerator?

A: Stored in an airtight container, it can last up to a week.

Q: Can I substitute oranges with another citrus fruit?

A: While oranges complement the flavor, you can experiment with grapefruits or tangerines.

Q: Is it suitable for vegetarians?

A: Absolutely! This cranberry relish is a vegetarian-friendly delight.

Q: Can I make it ahead of time for a party?

A: Certainly! Prepare it a day in advance for optimal flavor infusion.

Ready to embark on a culinary adventure? Gather your ingredients, follow the simple steps, and savor the joy of Bob Evans Cranberry Relish.

Whether it’s a holiday feast or a casual dinner, this cranberry relish will elevate your dining experience. Enjoy the burst of flavors and the warmth it brings to your table.

Happy Cooking!

YouTube Video Credits:
Rachael Ray Show

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2 Comments

  1. Bob Evans cranberry sauce does not have pecans. Very strange, it appears there are numerous versions of this recipe in this post. Rachel Rays does not contain pecans nor pineapple in the YouTube video but its in this recipe.

    • Hi there! The pecans indicated in the list of ingredients are not a must-have. People prefer different ingredients for their recipes. So, if you would like to add pecan to yours or not, it’s okay. But, thanks for the observation!

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