Black Cherry Ice Cream Recipe

Hey there, food enthusiasts! If you’re looking for a scrumptious treat to beat the heat, you’re in the right place. Today, we’re diving into the delightful world of black cherry ice cream. This velvety, fruity concoction has a history as rich as its flavor, and we’ll guide you through the process of making it from scratch. So, grab your ice cream maker, and let’s get churning!

A Slice of History:

Black cherry ice cream has a long and delicious history. It traces its roots back to the early 20th century when ice cream parlors were all the rage. Cherries, with their vibrant color and sweet-tart taste, quickly became a favorite ice cream flavor. Over the years, this classic treat has evolved and inspired countless variations.

Black Cherry Ice Cream Recipe

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Today, we're diving into the delightful world of black cherry ice cream. This velvety, fruity concoction has a history as rich as its flavor, and we'll guide you through the process of making it from scratch. So, grab your ice cream maker and let's get churning!

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Prep Time 30 minutes mins

Cook Time 4 hours hrs

Course Dessert

Cuisine American

Servings 8

Calories 250 kcal

Equipment

• An ice cream maker
• A blender
• Mixing bowls
• Whisk
• Spatula
• Ice cream storage container

Ingredients

  

• 2 cups of fresh or frozen black cherries, pitted
• 1 cup of granulated sugar
• 2 cups of heavy cream
• 1 cup of whole milk
• 1 teaspoon of pure vanilla extract
• A pinch of salt

See also  Jeff's Original Rub Recipe

Instructions

 

• Step 1: Prep the Cherries

  Start by pitting the black cherries if they aren't already pitted.Place them in a blender along with half of the sugar. Blend until you have a smooth cherry puree.
• Step 2: Combine Ingredients

  In a mixing bowl, combine the cherry puree, remaining sugar, heavy cream, whole milk, vanilla extract, and a pinch of salt.Whisk the mixture until the sugar is completely dissolved.
• Step 3: Churn the Mixture

  Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions, usually for about 20-25 minutes.
• Step 3: Churn the Mixture

  Pour the mixture into your ice cream maker and churn according to the manufacturer's instructions, usually for about 20-25 minutes.

Video

Keyword Black Cherry Ice Cream Recipe

Similar Recipes:
If you’re a fan of fruit-infused ice creams, you might also enjoy our recipes for Raspberry Swirl, Blueberry Bliss, and Tropical Mango Delight. Check them out on our website!

A Sweet Ending:
There you have it, a mouthwatering homemade black cherry ice cream that’s perfect for satisfying your sweet cravings on a hot day. Remember, making ice cream from scratch allows you to control the ingredients and customize the flavor to your liking.

So, why wait? Grab your ingredients, invite your loved ones, and create some sweet memories with this delightful treat. Enjoy your homemade black cherry ice cream, and don’t forget to share your photos and feedback with us!

YouTube Video Credits:
The Cooking Foodie